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Grilled Tortellini
Cheese Stuffed Pasta with Marinara Sauce & Pesto Cream
$9
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Prosciutto Shrimp
Wrapped & Grilled, with Moscato Reduction
$10
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Beef Carpaccio
Tenderloin with Marinated Kumquats, Radishes & Sweet Peppers
$10
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Antipasti Platter
Crostini, Cured Meats, Merlot Bellavitana, Mozzarella, Goat Cheese, Dried Fruit, Cashew Cream, Roasted Olives, Garlic & Tomatoes, Sweet Peppers
For Two — $11
For Four — $16
Menus
Antipasto
Download PDFZuppa e Insalata
choice of one included with each entrée; a la carte price | 6
Download PDF-
Renaissance Caesar
Red Romaine Lettuce, Baguette Crouton, Parmigiano, House Caesar
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Arugula
with Pine-Nut Crusted Goat Cheese, Pomegranate Arils, Champagne Vinaigrette
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Panzanella
Baguette, Tomatoes, Cucumbers, Olives, Mozzarella, Oregano, Basil
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Soup
Inquire for Current Selection
Secondo
may substitute with vegetarian or vegan options; add two large scallops or 2oz crab to any entrée for $7
Download PDF-
Braised Duck Gnocchi
Sweet Potato Gnocchi, Duck, Shitake Mushrooms, Crispy Shallotspairs with Sangiovese
$22
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Carbonara Classica
Pancetta, Linguine, Peas, Carbonara Saucepairs with Prosecco
$16
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Lasagna
Classic Homemade Lasagna with Sausage, Mozzarella & Parmesanpairs with DaVinci Chiante
$17
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Spaghetti Bolognese
Beef & Pork Sausage, Carrots & Celery in Tomato Saucepairs with DaVinci Chiante
$16
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Chicken Cacciatore
Chicken Breast, Turnips & Parsnips, Creamy Polenta, Tomato Rusticapairs with DaVinci Chiante
$25
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Pork Cordon Bleu
Breaded, Pan-Fried Pork, Ham, Mozzarella, Creamy Dijon Sauce, Whipped Potatoes & Vegetablespairs with Ruffino Pinot Grigio
$26
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Veal Marsala
Breaded Cutlets with Creamy Sauce, Risotto, Vegetablespairs with Planet Oregon Pinot Noir
$26
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Seared Ahi Tuna
with Edamame, Wasabi Cream, Creamy Polenta & Shitake Juspairs with Planet Oregon Pinot Noir
$30
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New Zealand Salmon
with Butternut Squash, Plum Chutney, Vegetablespairs with Gobelsburg Rosé
$31
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Grilled Tenderloin
6oz Tenderloin Filet with Whipped Potatoes and Vegetables, or Butterfly Filet with Sauce Duo; One with Blackberry-Merlot Sauce & the Other with Blue Cheese Cream & Crispy Shallotspairs with 75 Cabernet
$30
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KC Strip
12oz KC Strip with Red Wine Jus, Whipped Potatoes & Vegetablespairs with 75 Cabernet
$30
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Steak Florentina for Two
22oz Porterhouse Steak, Roasted Sweet Peppers & Arugula Pesto Butter, with Vegetables & Whipped Potatoespairs with Intrinsic Cabernet
$57
Wine Dinner
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Shortbread Cicchetti
Shortbread Cracker, Brie, Fig & Rosemary Compote, Honey Arils
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Savory Chèvre Cake
Butternut Squash, Goat Cheese, Crispy Prosciutto & Crostini
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Pheasant Consommé
With Carrot, Chives, and Cremini Mushroom
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Gnocchi
In Pumpkin Sage-Cream Sauce
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Beef Wellington
With Shitake Jus & Heirloom Carrot
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OR
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Opah “Moonfish” Cheeks
With Black Plum, Baby Beets & Heirloom Carrots
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Cannoli
Vanilla Bean Cream, Pistachio, Dark Chocolate Pearls
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OR
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Port Poached Pear
Cinnamon, Reserve Port
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Entrée 53 Wine Pairings 31